All Our Beef is 100% Registered Fullblood Wagyu!
We Will NEVER Sell You Anything Inferior!
We DO NOT Sell Wagyu That Has Been Cross-Bred with Traditional Cattle!
The T-bone steaks are steaks of beef cut from the short loin. The T-bone steaks include a "T-shaped" bone with meat on each side containing the tenderloin steak, along with (on the other side of the bone) a large strip steak.
**Disclaimer: Please note, due to natural variations in our Wagyu beef cattle, the weight/size of the actual product may vary.